Текст книги "A Call for armed insurrection (СИ)"

Автор книги: Марат Нигматулин

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Now a couple of words about using sulema in practice. Usually this substance is added to medicines. Various powder products are best suited for this purpose. It's very simple with them. You take sulema crystals and add them to your medicine. Poisoned medicine is thrown to the enemy. Nothing else is required of you. If we are talking about pills, then everything is a little more complicated. You'll have to add some ethanol to the sulem first. So that the crystals are blurred. Then you will need to cook from the already warmed sulema tablets. After a while, the poisoned pills will dry up. When this happens, just report them in a pack of ordinary pills. Throw the package to the enemy. 

 

It is also permissible to sprinkle the old enemy in food, but the main thing is not to overdo it. The poison tastes terrible. 

 

 So, it's clear about the sable.

 

Let's move on. 

 

We have mercury nitrate in line. It is a little easier to make it than it is to make it. First, you need to take two milliliters of mercury. This mercury is filled with twenty-five milliliters of nitric concentrated nitric acid. Then wait for all the mercury in the acid to dissolve. If the metal has not dissolved completely, then you need to add more acids. When the mercury is absorbed by the acid, you will only have to evaporate the resulting solution. It is necessary to evaporate here dry. So that at the bottom of the flask there was only white crystalline sediment. However, it is also impossible to overdo it in this case. At too high a temperature, the precipitation breaks down. If everything goes well, white crystals will remain at the bottom of the flask. This is mercury nitrate. 

 

Apply this poison as well as sauleme. There is only one difference in their use. If you want to make tablets from mercury nitrate, ethyl alcohol will not suit you. Acetone should be used instead. 

 

Well, that's clear. Let's talk about lead sugar now. Make it like this. First, you'll need acetic acid with a concentration of 70-80%. Then you will need to buy lead. For the production of sugar it is best to use lead hunting fractionors or lead batteries. The fraction should be pre-rinsed in acetone, plates rinse with water and cut into small parts. Then you need to take a glass container: a bottle, a jar or something like that. The dishes you choose must be sealed. In this very container should be placed a certain amount of lead, then the named lead poured acetic acid. Then the glassware is closed. Now we just have to wait a few weeks. At the same time, the substance must be shaken periodically. After a while, the lead will dissolve in acid. If it happened, add some more lead. Report lead into the acid until the lead stops dissolving in it. When it stops, remove the remnants of the metallic lead. Then cool the solution to zero degrees. At the same time, a lot of white sediment will have to fall out. If the sediment does not fall out, then steam the solution into one third, and then cool again. When the sediment does fall out-collect it in a separate flask. Pour the liquid out. You won't need it anymore. Pour the collected sediment with a small amount of boiling water. Water needs just enough to dissolve the sediment, – no more. The resulting solution will also need to cool to zero degrees, and then wait until it will fall precipitation. The meant secondary sediment is lead sugar. It must be collected and dried at room temperature. As for the water, it can pour out. 

 

Lead sugar is much more convenient to use than sulem or mercury nitrate. The taste of this substance is no different from a simple refined. That is why the said poison can be without too much fear to put the enemy in food. So, it is very good to add lead sugar to dessert, to tea or coffee, to various fruit juices. In short, you can apply it to all those products that themselves have a sweet taste. And also in those where it is customary to sprinkle ordinary refinery. 

 

As for spicy and spicy dishes, it is better not to take risks here. If you want to present a bourgeois poisoned chicken, use other poisons. 

 

Well, that's clear.

 

Let's talk about biological poisons now. 

 

Let's start with the cadaverin. This, if anyone does not know, is the famous corpse poison. 

 

Light cadaverinis is made as follows. It is necessary to take some mammal animal not too large size. The animal should be strangled, and the corpse put it in an airtight glass jar. In any case, it is impossible to violate the integrity of the animal's skin. There should be no scratch on the body of a dead beast! When the corpse is submerged on the bottom of the jar, this very bank needs to be closed. After that, the designated glass container is put in a warm and dark place. In a few days, the liquid will begin to run out of the corpse. This very liquid is the most difficult poison. It will accumulate, as obviously, at the bottom of the jar. When there is at least a few milliliters of poison – you can safely uncork the jar and pour the liquid into a separate bottle. The collected poison must be passed through a small piece of wool. This is done to clean the poison from foreign impurities. All. Now the product is ready for use. Keep this compound required in the refrigerator (but by no means in the freezer). At low temperatures, such poison is stored for up to several weeks. After that it already begins to lose it's toxic properties. 

 

There is another recipe. Take some fairly large river fish. Wrap them in a plastic bag, and put the bag in a warm but gloomy place. In a few days the fish will begin to make a terrible,completely unbearable stench. At the same time, fish bodies will be covered with disgusting mucus. Now it is necessary to wait for the moment when the mucus will be a lot, but the fish itself will not begin to fall apart in the hands. At this very moment it is necessary to carefully collect the very mucus that flows from rotting fish corpses. This is cadaverous poison. I must note that the poison made from fish is not stored for a long time. Itdecomposes and loses toxic properties within a few days after cooking.

 

Heavy cadaverine can be made this way. First, you need to take a small mammal animal and strangle it. Then the corpse of the animal should be hung upside down. It should be done in a gloomy and warm room. Remember that the room should be warm, not hot. If the temperature there will be like in the bath – the corpse you just dry up. When the body is suspended, you will only have to wait. And not only to expect, but also to carefully watch what is done with the corpse. Remember: a few days after hanging on the nose of the animal will appear a small drop. You can shake this drop off. Then there's another drop on the same nose. You'll swipe it, too. Then there will be a third. It, as you may have guessed, is also of no interest to us. And now attention! The fourth, fifth, sixth and seventh drops you just have to collect in a pre-prepared bottle! Store this substance in the refrigerator. At low temperatures, the poison will retain it'stoxic properties for several weeks. 

 

There is another recipe for the same poison. First, take an airtight jar. Then you'll need wets. Collect them so much that they take three quarters of your can. Now it is necessary to rinse the wets under running water. The residues of water should be shaken properly. Then fold the wets into the above jar and clog it so that there is no air. Put the jar in some gloomy and warm place. After a few weeks, a certain amount of liquid is formed at the bottom of the jar. The specified liquid is a cadaverous poison. Now uncork the jar. Collect the poison with a syringe. If you want, you can squeeze the corpses of wet. Then some more of them will flow out of the same substance. Pour the collected poison into an airtight lyting bottle, seal it tightly and refrigerate. With proper storage, this poison retains poisonous properties for several weeks. 

 

In addition to the cadaverous, it must be said, – there is also tooth poison. It's incredibly easy to make. To do this, you need to refrain for a few days from brushing your teeth. As a result, a thick plaque is formed on the surface of the latter. In the collected form it will have the appearance of a kind of dirty porridge. Now you need to take an arrow and smear it with a tip of the above-mentioned porridge. Then the arrow goes into flight.

 

Barely arrogant Arrows will be stabbing into the enemy of the enemy, the enemy will be ensured very serious problems. The angle in the open wound of dental poison will cause abscess or even gangrene.

 

It should be noted that the substance is very rapidly losing it's departing properties. Using this remedy is necessary immediately after you have collected it. In this matter, you cannot wait!

 

Very good to use class enemies with pale pogwash. It's done elementary. First, we need to get some pale potty. Now you have a choice.

 

The simplest thing here is to make a certain fungal dish, which will be the pale twinkle. Then the dish is premature to bourgeois. You can also bring the enemy of the jar of salt or pickled mushroom. Among these mushrooms, of course, there must be a pair of pale potty. I must note that both versions of the fuel need to be cut into pieces so that a simple person cannot determine what it is.

 

The described way is quite simple. But you can do it differently.

 

Here's one good way. You cut mushrooms with small pieces, then you put these pieces on paper sheet. This sheet you put in a certain windy place. Through some nights, the climbing of the mushrooms is dry. When it happens, you can rejuvenate mushrooms in the powder. Now you just add a little bit of bourgeois in the food. Two grams will be quite sufficient.

 

Keeping the poison is needed in a place of dry and cool. With the right storage, it will remain as toxic for a period of one year.

 

Now about the use. Poison this poison is best for the spicy and direct dishes. The point here is that pale pole has a very nasty smell. Spices, however, are easy to disguise. 

 

Store such powder should be in a place dry and cool. Under the right conditions, it will retain the departing properties for one year. 

 

Here's another good recipe. Here you need to cut the trash into small pieces, and then put them in a jar so that they occupy it half. After in the same jar you need to pour sugar or salt. The contents are now mixed properly. After the banks are clogged and left for one day. It should stand, of course, in a place dark and cool. In one day the jar can be opened. At it's bottom by that time formed a thick liquid. This very liquid you can safely add to class enemies in food. If you are filled with trash with salt, the poison will have a salty taste. If you used sugar, the poison will taste sweet. Salt poison should be added to spicy and spicy dishes, sweet, respectively – to desserts. 

 

It is necessary to keep the described poison in an airtight sealing bottle. The latter should be in the fridge. Under due conditions, the poison properties will be maintained for one year.

 

Here's what you can do. To begin with, you should cut the mushroom into small pieces. Then the specified pieces should be folded into a jar. Remember that the bank should be sealed! After that, seventy percent alcohol is poured into the same jar. One medium sized fungus is about one hundred and fifty milliliters of alcohol. Then the jar should close tightly and leave in this state for two weeks. It should stand, of course, in a place dark and cool. The jar needs to be re-shaken. When two weeks pass, you will have to uncork the jar. I'm going to have to take the pieces of sliced mushrooms out of it. After that, the bank should stand in the same place, but already in the open state. Alcohol, of course, will evaporate. When there are only about fifty milliliters of alcohol left in the jar, clog the jar again. Now it will contain quite powerful poison. It can be easily added to food or alcoholic beverages. Ten milliliters of such a substance will be enough to send the bourgeois to the forefathers. 

 

Keep the designated poison in the fridge. With proper saving, it will retain it's toxic properties for one year. 

 

 

You can still do that. Cut tinkles on the minor parts, then squeeze the juice out of them. This mushroom juice needs to be shifted with alcohol. The proportion here is that one million alcohol must be made by 20 millimeters of juice. That's exactly what it is. The described poison can be added to food and alcoholic beverages. One milligram of this substation will be sufficient to send some particularly evil enemy of the working class to that light.

 

The poison is stored in the fridge, in a hermetic closing bottle. Due conditions, the toxic properties are still valid for a period of one year.

 

Last one is gonna bring another recipe. Cutting slippers into small pieces, and then squeezing out of those pieces of precious juice. This is the most juice in a prepared colbour. Then we must take the Iron Bowl and fill this last sand. The sand poverty puts colb in the mushroom juice. The iron bowl in turn is placed on the electrical board. Then the electric tile is activated. Remember, the contents of the bulbs cannot be overheated. The fungal juice is never in the way of nosing! It must slowly evaporate at a temperature of 60 to 75 degrees Celsius. When the Kolba stays 20 per cent of the original volume, the Kolba with the sandy Bani can be filmed. The electric tile is, obviously, shutting down. After Kolba, the semidecentizen alcohol is added. The proportion is the same as in the preceding prescription. One million alcohol must be made up of 20 millimeters of juice. Now Your Kolba is full of very powerful poison. It can be made to the enemies of food and alcoholic beverages. Half a milligram of this poison is quite enough to fail a man.

 

Store this poison is needed in a hermetic vial. The Vial should be kept in the fridge. With the proper storage of toxic properties, the poison will be maintained for one year.

 

The pale poganium is everything!

 

Let's talk about plants now!

 

Let's start with the aconite. This, if anyone does not know – the plant is so veathing. 

 

First, you'll have to track down this very aconite. When this is done, you will have to collect poisonous plants. You can't tear them off in any case. Instead, each plant needs to be dug together with it's root. The fact that this plant the most poisonous part – it's root. That's what we're going to need! When the plants are collected, it is necessary to wash them under running water. Now the roots are separated from the stems. You can throw the stems out, but the roots will have to be cut into small parts. These parts are laid out on sheets of paper in some well-ventilated room. Now you need to wait for the chopped plants to dry. When this happens, the root particles should be ground into powder. It's done! The manufactured remedy is very new. At the same time it will have a barely very pleasant spicy smell. It is best to add the designated poison to spicy dishes, where there is a lot of spice. Then it is less likely that someone will notice the presence of aconite.

 

In addition to the powder from aconite, you can also prepare a concentrated remedy. That's how it's done. First, you need to take the fresh root of the aconite, wash it properly, and then cut into small parts. Now we need to take a glass jar. Remember that this bank should be hermetically closed. The root particles are folded into the described glass container. They have to fill it by one-third. Then seventy percent ethyl alcohol is poured there. It fills the jar by two-thirds of it's volume. Next to this mixture is added and washing alcohol. The proportion here is this: two hundred milliliters of root and ethanol mixture – one milliliter of washing alcohol is required. When the ashist is added, the jar should be clogged and left in a dark and cool place for two weeks. Periodically it will have to be shaken. When two weeks are over, take a iron bowl. Fill it with sand and put it on an electric tile. Then take a jar of alcohol and root parts. Put this jar on the sand in the bowl. Now turn on the electric tile. Remember that the solution should not heat up much. Sixty-seventy degrees Celsius will be enough. After a while, when the contents of the jar boil swell by two-thirds – you can turn off the electric tile. Remove the jar from the sand bath. Throw the root particles away and pour the solution into a porcelain cup. Put this cup on the sand bath. Now turn on the electric tile again. The solution needs to be heated to eighty, or even up to ninety degrees Celsius. At the same time, however, the liquid should never boil! After a while, the solution will begin to thicken. There's nothing wrong with that. That's the way it should be. When the solution turns into a very thick syrup, – you can turn off the electric tile. While this syrup is still hot, you can grease them with arrowheads. When the desired substance cools down, it can be added to food and alcoholic beverages. However, it is quite permissible to add it to soft drinks. Store this poison in an airtight seal. The bottle needs to be kept in the fridge.