Текст книги "Теория адекватного питания и трофология"

Автор книги: Александр Уголев

сообщить о нарушении

Текущая страница: 17 (всего у книги 17 страниц)

Lepkovsky S. Regulation of food intake // Adv. Food Res. 1975. Vol. 21. P. 1-69,

Levin R. J. Fundamental concepts of structure and function of the intestinal epithelium Ij Scientific basis of gastroenterology / Eds H. L. Duthie, K. G. Wormsley. Edinburgh etc.: Livingstone, 1979. P. 308-337.

(Lewontin R. С.) Левонтин P. Генетические основы эволюции. М.: Мир, 1978. 351 с.

Lindblad В. S., Aim J., Lindsjo А., Rafter J. J. Absorption of biological amines of bacterial origin in normal and sick infants // Development of mammalian absorptive processes / Eds K. Elliott, J. Whelan. Amsterdam etc.: Excerpta Medica, 1978. P. 281-288.

Lowry S. F., Legaspi A., Albert J. D. et al. Thermogenic and nitrogen response to submaximal exercise in parenterally repleted normal man // Amer. J. Clin. Nutr. 1987. Vol. 46. P. 237-242.

Lusk Gr. Die spezifisch-dynamische Wirkung der Nahrungsstoffe // Ergebn. Physiol. 1931. Bd 33. S. 103-136.

Management of obesity by severe caloric restriction / Eds G. L. Blackburn, G. A. Bray. Littleton: PSG Publ., 1985. 396 p.

Martin S. A. Understanding competition for nutrients by ruminal bacteria: mechanisms and regu lation of soluble sugar transport // Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Techn. Publ., 1989. P. 85-100.

Mirtallo J. M., Oh T. A key to the literature of total parenteral nutrition: update 1987 // Drug Intell. and Clin. Pharmacol.1987. Vol. 21. P. 594-606.

Molecular basis of biomembrane transport / Eds F. Palmieri, E. Quagliariello. Amsterdam etc.: Elsevier, 1988. 284 p.

Molecular evolution. I. Chemical evolution and the origin of life / Eds R. Buvet, C. Ponnamperuma. Amsterdam: North-Holland, 1971. 560 p.

Molish H. Der Einfluss einer Pflanze auf dieandere Allelopathie. Jena: Fischer, 1937. 106 S.

Monod J. Chance and necessity. New York: Knopf, 1971. 143 p.

Moog F. Selective absorption in the small intestine // Nutrition and Health. 1982. Vol. 1. P. 92-94.

Morley J. E., Levine A. S., Gosnell B. A. et al. Control of food intake // Neuroendocrine perspectives / Eds E. E. Muller et al. Amsterdam etc.: Elsevier, 1985. P. 145-190.

Murphy JR. B., Schneider L. H., Smith G. P. Peripheral loci for the mediation of cholecystokinin-induced satiety // Cholecystokinin antagonists / Eds R. Y. Wang, R. Schoenfeld. New York: Alan R. Liss, Inc., 1988. P. 73-91.

Nasrallah S. M. Lactose intolerance in the Lebanese population and in "Mediterranean lymphoma" // Amer. J. Clin. Nutr. 1979. Vol. 2. P.1994-1996.

Neithercut W. D., Smith A. D. S. Pathological biochemistry during parenteral nutrition revisited // Clin. Nutr. 1988. Vol. 7. P. 15-18.

Nicholl C. G., Polak J. М., Bloom S. R. The hormonal regulation of food intake, digestion, and absorption // Annu. Rev. Nutr. 1985. Vol. 5. P. 213-239.

Nielsen F. H. Nutritional significance of the ultratrace elements // Nutr. Rev 1988. Vol. 46. P. 337-341.

Nutritionj aging, and the elderly / Eds H. N. Munro, D. E. Danford. New York: Plenum Press, 1989. 395 p.

Nutrition during infancy / Eds R. C. Tsang, B. L. Nichols. Philadelphia: Hanley and Beliefs, 1988. 440 p.

Nutrition for special needs in infancy: Protein hydrolysates: clinical disorders in pediatric nutrition series / Ed. F. Lifshitz. New York: Raven Press, 1985. 315 p.

Nutrition in infancy and childhood / Ed. P. L. Pipes. St. Louis: Times Mirror, Mosby College Publ., 1989. 425 p.

(Odum E. P.) Одум Ю. Экология. М.: Мир, 1986. Т.1.328с.; Т.2.376с.

O'Neill G. К. The high frontier, ruman colonies in space. New York: William Morrow, 1977. 288 p.

Origin of life / Ed. H. Noda. Proc. 2nd ISSOL Meet. and 5th ICOL Meet. Center for Acad. Publ. Japan: Japan Scient. Soc. Press, 1978. 637 p.

Parenteral health belfus, may cause failure to thrive // Nutr. Rev. 1988. Vol. 46. P. 217-219.

Parks J. R. A theory of feeding and growth of animals. Berlin etc.: Springer, 1982. 322 p.

Peptide transport in bacteria and mammalian gut / Eds K. Elliott, M. O'Connor. Ciba Found. Symp. Amsterdam:ASP, 1972. 161 p.

Pharmacology of intestinal permeation / Ed. T. Z. Csaky // Handbook of experimental pharmacology. Berlin etc.: Springer, 1984. Vol. 70/1. 708 p.; Vol. 70/2. 589 p.

Pineault M., Chessex P., Bisaillon S. et al. Total parenteral nutrition in the newborn: amino acids-energy interrelationships // Amer. J. Clin. Nutr. 1988. Vol. 48. P. 1065-1069.

Pi-Sunyer F. X. Effect of the composition of the diet on energy intake // Nutr. Rev. 1990. Vol. 48. P. 94-105.

Practical nutrition for the elderly // Nutr. Rev. 1988. Vol. 46. P. 83-87.

Prevost J., Vilter V. Histologie de la secretion oesophagienne du MancJnot Empereur // Proc. 13th Intern. Ornithol. Congr. Baton Rouge: Amer. Ornithol. Union. 1962. Vol. 2. P. 1085-1094.

(Prosser L., Brown F. А.) Проссер Л -, Браун Ф. Сравнительная физиология животных. М.: Мир, 1967. 766 с.

(Rice E. L.) Райс Э. Аллелопатия. М.: Мир, 1978, 302 С.

Richter С. P. Increased salt appetite in adre-nalectomized rats // Amer. J. Physiol. 1936. Vol. 115. P. 155-161.

Richter C. P. Salt appetite mammals: its dependence on instinct and metabolism // L'instinct dans le comportement des animaux et de lrhoirane. Paris, 1956. P. 577-629.

Richter C. P. Production and control of alcohol cravings in rats // Neuropharmacology (Trans. 3rd Confer.). New York: Macy, 1957. P. 39-146.

Rosensweig N. S. On lactose-hydrolized milk // Amer. J. Clin. Nutr. 2979. Vol. 32. P. 1979.

Saavedra J. M., Perman J. A. Current concepts in lactose malabsorption and intolerance // Annu. Rev. Nutr. 1989. Vol. 9. P. 445-502.

Sakata T. Chemical and physiological trophic effect of dietary fibre on the intestine of mono-gastric animals // Digestive physiology in the pig. Jablanna, 1988. P. 128-136.

(Schmidt-Nielsen К.) Шмидт-Нильсен К. Физиология животных: Приспособление и среда. М.: Мир, 1982. Т. 1. 416 с.; Т. 2. 384 с.

Scientific basis of gastroenterology / Eds H. L. Duthie, K. G. Wormsley. Edinburgh etc.: Livingstone, 1979. 498 p.

Scrimshaw N. S., Behar М., Wilson D. et al.Allvegetable protein mixtures for human feeding // Nutr. Rev. 1989. Vol. 47. P. 346-349.

Semenza G. Intestinal oligo– and disaccharidases / / Carbohyd rate metabolism and its disorders / Eds P. J. Randle et al. London etc.: Acad. Press, 1980. Vol. 3. P. 425-479.

Semenza G., Corcelli A. The absorption of sugars and amino acids across the small intestine // Molecular and cellular basis of digestion / Ed. P. Desnuelle. Amsterdam etc.: Elsevier, 1986. P.381-412.

Sheard N. F., Walker W. A. The role of breast milk in the development of the gastrointestinal tract // Nutr. Rev. 1988. Vol. 46. P. 1-7.

(Sherman H.) Шерман Г. Химия пищи и питания. М.; Л.: Изд-во биол. и мед. литературы, 1937. 503 с.

Shiau Yih-Fu. Lipid digestion and absorption Л Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1527-1556.

Shulman R. J. Effect of different total parenteral nutrition mixes on small intestinal growth and differentiation in the infant miniature pig // Gastroenterology. 1988. Vol. 95. P. 85-92.

Silk D. B. A. Amino acid and peptide absorption in man // Peptide transport and hydrolysis / Eds K. Elliott, M. O'Connor. Ciba Found. Symp. 50. Amsterdam etc.: ASP, 1977. P. 15-29.

Simon G. L., Gorbach S. L. Intestinal flora and gastrointestinal function // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1729-1748.

Slanger J. L. The role of hypothalamic noradrenergic neurons in food intake regulation // Progress in brain research. Vol. 41. Integrative hypothalamic activity, 1974. P. 395-407.

Smith F. E. Today the environment, tomorrow the world // Biol. Science. 1969. Vol. 19. P. 317-320.

Smith G. P. The physiology of the meal Л Drugs and appetite / Ed. T. Silverstone. London etc.: Acad. Press, 1982. P. 1-21.

Smith G. P. Gut hormones and postprandial satiety // Functional disorders of the digestive tract / Ed. W. Y. Chey. New York: Raven Press, 1983. P. 29-33.

Smith G. P. Gut hormones and feeding behavior: intuitions and experiments // Peptides, hormones and behavior / Eds С. B. Nemeroff, A. J. Dunn. New York: Spectrum Publ., 1984. P. 463-495.

Smith G. P., Gibbs J., Young R. C. Cholecystokinin and intestinal satiety in the rat// Federat. Proc. 1974. Vol. 33. P. 1146-1149.

Snoeyenbos G. H. The gut microflora: the first line of defense of any animal // Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 261-270.

Solcia E., Capella C., Buffa R. et al. Endocrine cells of the digestive system // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 111-130.

Solcia E., Polak J. M., Buffa R. et al. Endocrine cells of the intestinal mucosa // Gastrointestinal hormones. A symposium / Ed. J. C. Thompson. Austin; London: Univ. Texas Press, 1975. P. 155-168.

(Stanier R. Y., Adelberg E. A., Ingraham J. L.) Стейниер P., Эдельберг Э., Ингрэм Дж. Мир микро бов. М.: Мир, 1979. Т. 3. 486 с.

Strominger J. L., Brobeck J. R. A mechanism of regulation of food intake // Yale J. Biol. Med. 1952. Vol. 25. P. 383-390.

Sturdevant R. A. L,, Goetz H. Cholecystokinin both stimulates and inhibits human food intake // Nature. 1976. Vol. 261. P. 713-715.

(Szent-Gyorgyi А.) Сент-Дъердьи A. 0 мышечной деятельности. М.: Медгиз, 1947. 175 с. The atherogenic potential of food // Nutr. Rev. 1980. Vol. 46. P. 313-315.

The early history of the Earth / Ed. B. F. Windley. New York: Wiley, 1976. 540 p.

The endorphins j Eds E. Costa, M. Trabucchi. New York: Raven Press, 1978. 379 p.

The physiology of human eating disorders: preclinical and clinical perspectives / Eds L. H. Schneider et al. New York: New York Acad. Sci., 1988. 626 p.

Tripathi S., Mirsa A. K., Srivastava S. K. An assessment of gastrointestinal and endocrine function in patients with the malabsorption syndrome // Amer. J. Proctol. 1975. Vol. 26. P. 79-86.

Vahouny G. V. Effects of dietary fiber on digestion and absorption // Physiology of the gastrointestinal tract /Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1623-1648.

Vallentyne J. R. Solubility and the decomposition of organic matter in nature // Arch. Hydrobiol. 1962. Vol. 58. P. 423-434.

Vanbelle M. The European perpective in the use of animal feed additives: a world without antibiotics, anabolic agents or growth hormones? // Biotechnology in the feed,industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 191-208.

Volkheimer G. Persorption of particles: physiology and pharmacology // Adv. Pharmacol. Chemotherapy. Vol. 14. P. 163-187.

WalKer W. A. Gastrointestinal host defence: importance of gut closure in control of macromolecular transport If Development of mammalian absorptive processes / Eds K. Elliott, J. Whelan. Amsterdam etc.: Excerpta Medica, 1979. P. 201-219.

Walsh J. H. Gastrointestinal hormones // Physiology of the gastrointestinal tract /Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 181-253.

Weems W. A. Intestinal fluid flow: its production and control // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 571-593.

Weser E. Nutrition and the gastrointestinal tract // Gastrointestinal disease: Pathophysiology. Diagnosis. Management / Eds М. H. Sleisenger, J. S. Fordtran. Philadelphia etc.: Saunders, 1973. P. 20-34.

Wiegert R. G., Owen D. F. Trophic structure, available resources and population density in terrestrial vs. aquatic ecosystems // J. Theoret. Biol. 1971. Vol. 30. P. 69-81.

Williams P. E. V, The mode of action of yeast culture in ruminant diets: a review of the effect on rumen fermentation patterns // Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989. P. 65-84.

Wingate D. The eupeptide system, a general theory of gastrointestinal hormones // Lancet. 1976. March C. P. 529-532.

Winitz M., Seedman D., Graff J. Studies in metabolic nutrition employing chemically defined diets: Extended feeding of normal human adult males // Amer. J. Clin. Nutr. 1970. Vol. 23. P. 525-545.

Wood J. D. Physiology of the enteric nervous system // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 67-130.

Yamada T. Local regulatory actions of gastrointestinal peptides // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 131-142.

Young P. T. The experimental analysis of appetite // Psychol. Bull. 1941. Vol. 38. P. 129-164.

Young P. T. Palatability: the hedonic response to foodstuffs // Handbook of physiology. Sect. 6. Alimentary canal. Vol. 1. Control of food and water intake / Sect. ed. C. F. Code. Washington: Amer. Physiol. Soc., 1967. P. 353-366.

Zunz K., Mering F. Inwiefern bei influsst Nahrungszufuhr die thierischen Oxydationsprocesse? // Arch. ges. Physiol. Mensch. Thiere, 1883. Bd 32.